Lesson 16

Yan Jian Rou (Chili Pork)

Name: Yan Jian Rou (Chili Pork)
Uploaded: 2017-04-10T03:58:51+08:00
Duration: 3 min 21 s
Description: Chili Pork, Yan Jian Rou in Chinese, is one of the most popular home-style dishes in Sichuan Cuisine. It is regarded as the sister dish of the Twice Cooked Pork. Its flavor is salty and fresh, with the broad bean paste and fermented soy beans added....

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Views:2942 Uploaded:Apr 10, 2017 03:58

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Chili Pork, Yan Jian Rou in Chinese, is one of the most popular home-style dishes in Sichuan Cuisine. It is regarded as the sister dish of the Twice Cooked Pork. Its flavor is salty and fresh, with the broad bean paste and fermented soy beans added. Using the pork and garlic sprouts as the main ingredients, the dish is quite nutritious containing calcium, vitamin C, protein and carotene.

Related Information:

Recipe of Yan Jian Rou (Chili Pork) Chinese Food Cooking Class Chinese Food Tours

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travelchinaguide.com
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From: China

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