Lesson 02

Sichuan Dry-fried Shredded Beef

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The Dry-fried Shredded Beef is a renowned Sichuan (Szechuan) dish. It attracts many diners throughout China with its hot and spicy flavor. The beef tastes quite soft and tender. This dish is good for strengthening the spleen and stimulating the appetite. The Dry-fried Shredded Beef is easy to cook so has become a popular home-made dish.

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