How is Chinese egg roll made? First, mix cake flour, butter, sugar and beaten eggs very well. Second, pour a large spoon of the mixture into egg-roll machine, wait for a few seconds and then make the flat and thin egg cake into a roll immediately. It looks very easy but actually isn’t. If you can’t turn the molds up and down at the right moment, the flat and thin egg cake will be burnt. Also you need to make the omelet into a roll quickly before it becomes dry and crisp. Look at the couple how to make egg rolls. They are skillful and cooperate with each other very well.